Ursolic acid enhances macrophage autophagy and attenuates atherogenesis

Authors

Shuilong Leng, University of South Carolina - Columbia
Stephen Iwanowycz, University of South Carolina - Columbia
Fatma Saaoud, University of South Carolina - Columbia
Junfeng Wang, University of South Carolina - Columbia
Yuzhen Wang, University of South Carolina - Columbia
Ismail Sergin, Washington University School of Medicine
Babak Razani, Washington University School of Medicine
Daping Fan, University of South Carolina - Columbia

Journal

Journal of Lipid Research

Publication Date

2016

Volume

27

Issue

6

Inclusive Pages

1006-1016

Document Type

Open Access Publication

Rights and Permissions

This research was originally published in Journal of Lipid Research. Shuilong Leng, Stephen Iwanowycz, Fatma Saaoud, Junfeng Wang, Yuzhen Wang, Ismail Sergin, Babak Razani, and Daping Fan . Ursolic acid enhances macrophage autophagy and attenuates atherogenesis. Journal of Lipid Research. 2016; 57(6):1006-1016. © the American Society for Biochemistry and Molecular Biology.

Recommended Citation

Leng, Shuilong; Iwanowycz, Stephen; Saaoud, Fatma; Wang, Junfeng; Wang, Yuzhen; Sergin, Ismail; Razani, Babak; and Fan, Daping, "Ursolic acid enhances macrophage autophagy and attenuates atherogenesis." Journal of Lipid Research. 27, 6. 1006-1016. (2016).
https://digitalcommons.wustl.edu/open_access_pubs/5043