Journal
International Journal of Environmental Research and Public Health
Publication Date
2019
Volume
16
Issue
20
First Page
3922
Document Type
Open Access Publication
DOI
10.3390/ijerph16203922
Rights and Permissions
Balamurugan R, Pugazhendhi S, Balachander GM, Dharmalingam T, Mortimer EK, Gopalsamy GL, Woodman RJ, Meng R, Alpers DH, Manary M, Binder HJ, Brown IL, Young GP, Ramakrishna BS. Effect of Native and Acetylated Dietary Resistant Starches on Intestinal Fermentative Capacity of Normal and Stunted Children in Southern India. International Journal of Environmental Research and Public Health. 2019; 16(20):3922. doi: 10.3390/ijerph16203922.
Recommended Citation
Balamurugan, Ramadass; Pugazhendhi, Srinivasan; Balachander, Gowri M; Dharmalingam, Tamilselvan; Mortimer, Elissa K; Gopalsamy, Geetha L; Woodman, Richard J; Meng, Rosie; Alpers, David H; Manary, Mark; Binder, Henry J; Brown, Ian L; Young, Graeme P; and Ramakrishna, Balakrishnan S, "Effect of native and acetylated dietary resistant starches on intestinal fermentative capacity of normal and stunted children in southern India." International Journal of Environmental Research and Public Health. 16, 20. 3922 (2019).
https://digitalcommons.wustl.edu/open_access_pubs/8373
