Journal
Journal of Hepatology
Publication Date
9-1-2024
Volume
81
Issue
3
First Page
379
Last Page
388
Document Type
Open Access Publication
DOI
10.1016/j.jhep.2024.03.045
Rights and Permissions
Chen VL, Du X, Oliveri A, Chen Y, Kuppa A, Halligan BD, Province MA, Speliotes EK. Genetic risk accentuates dietary effects on hepatic steatosis, inflammation and fibrosis in a population-based cohort. J Hepatol. 2024 Sep;81(3):379-388. doi: 10.1016/j.jhep.2024.03.045. © 2024 The Author(s). Published by Elsevier B.V. on behalf of European Association for the Study of the Liver. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
Recommended Citation
Chen, Vincent L; Du, Xiaomeng; Oliveri, Antonino; Chen, Yanhua; Kuppa, Annapurna; Halligan, Brian D; Province, Michael A; and Speliotes, Elizabeth K, "Genetic risk accentuates dietary effects on hepatic steatosis, inflammation and fibrosis in a population-based cohort." Journal of Hepatology. 81, 3. 379 - 388. (2024).
https://digitalcommons.wustl.edu/oa_4/5823
Department
ICTS (Institute of Clinical and Translational Sciences)
Additional Links
Supplemental material is available for this article at publisher site.
